H小厨 | 鲜嫩多汁 吃一口就停不下来的无敌烤鸡
H小厨
🍳🍲🍔🍚🍡🍰🍷🍴
——
还在发愁元旦大餐的主菜
做什么？
请把这个烦恼丢给H小厨吧！
今天就要教大家一个
集颜值和美味于一身的
无敌烤鸡！
食材 （6人份）
1 Medium-size whole chicken
1 cup Sweet rice
3-5 cloves Garlic
1 Samgyetang soup preparation tea bag
1-3 Jujube
1-2 Ginseng (optional)
2tbsp Melted butter
1 can Sweet corn
2tbsp Sugar
2tbsp Mayo
1cup Shredded mozzarella cheese
1. Bring water to a boil and add 1 Samgyetang soup preparation tea bag and ginseng. Boil for 15 minutes at medium-low heat. Take them off. Add sweet rice and pinch of salt into the ginseng brewed water. Cook for 5 minutes. Drain.
2. Preheat the oven to 220C. Stuff drained sweet rice, jujube, garlic, ginseng into a cleaned chicken. Tie the legs using cooking thread or make a hole on one leg using knife and put the other leg into the hole.
3. Brush melted butter+salt mixture on the chicken. Cover with cooking foil. Bake for 1hr-1’10.
4. Drain corn from the can. Mix with mayo and sugar. Layer them on a skillet sprinkle cheese enough to cover the corn. Cover the skillet with the foil again. Bake 5-10mins more until cheese melts. Garnish with herbs for extra holiday vibes!
*点击查看完整视频*
喜欢这次的H小厨创意食谱的别忘了给我们点赞！如果你有什么想看的食谱或者烹饪心得，也欢迎在下方跟我们留言互动哦~
**如何加入Hmart会员请点击下方**
"爱上HMART 生活变得SMART"
关注HMART官方帐号：每周特价、
超市活动、创意食谱，一手掌握